Covington Street IE Johnson Laurel Hill North Laurinburg Pate Gardner SAA Shaw South Scotland Wagram Washington Park
Scotland County Schools Child Nutrition Program consists of the following programs:
Each day the Child Nutrition Programs serves approximately 2000 students a nutritious breakfast that meets one-fourth of their dietary daily allowence.
Each day the Child Nutrition Program serves approximately 5500 nutritious lunch meals to students and staff, meeting one-third of their dietary daily allowance.
These programs are to provide and promote nutrition to every child in the Scotland County Schools. We are members of the N.C. School Food Service Association and the American School Food Service Association.
| 910-277-4459 + the Ext | |||
Title |
Name |
Ext |
Email |
Child Nutrition Director |
Richard Jacobs | 337 | rjacobs@scsnc.org |
Child Nutrition Supervisor |
Anita Starling | 338 | astarling@scsnc.org |
Child Nutrition Bookkeeper |
Theresa Strong | 339 | tstrong@scsnc.org |
Child Nutrition
The Scotland County Schools Child Nutrition Department serves nutritious, economical meals for students and adults each day.
All 15 schools offer the breakfast and lunch program. The offer verses
serve provision allows students to accept three items and decline two.
A variety of entrees are offered in middle and high school. In each
elementary school a choice between two entrees is offered daily to
students. The USDA program called Team Nutrition, teaches students
to eat more healthy meals. Team Nutrition encourages students to choose
low fat items such as whole grains, vegetables and fruit.
The school lunch and breakfast programs each provide one third of the dietary daily allowance for each child.
BREAKFAST PRICES
Full Paid $ .80
Reduced Paid $ .30
Adult A la carte
LUNCH PRICES
Full Paid (K-5) $1.55
(6-12) $1.65
Reduced Paid $ .40
Adult A la carte